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Pinitol
Carob Fruit
The story says St John the Baptist ate this fruit during time spent in the desert. The fruit is the by-product of the locust bean gum, and the tree itself is very drought and pest resistant, not requiring much water, and so it fits the hot climate of northern Africa and the South of Spain. The fruit is carefully selected for its taste, and Natara offers unroasted and roasted qualities. St John’s Bread is a very versatile extract that can be used in any brown flavors, including chocolate or vanilla as well as beverages and any other snacks and sweet applications.
Ceratonia siliqua
3327342801
The story says St John the Baptist ate this fruit during time spent in the desert. The fruit is the by-product of the locust bean gum, and the tree itself is very drought and pest resistant, not requiring much water, and so it fits the hot climate of northern Africa and the South of Spain. The fruit is carefully selected for its taste, and Natara offers unroasted and roasted qualities. St John’s Bread is a very versatile extract that can be used in any brown flavors, including chocolate or vanilla as well as beverages and any other snacks and sweet applications.